a slice-and-bake cookie palette

2110394559_84b72b9f4c

Ingredients in this Recipe

1 teaspoons vanilla or almond extract
2 cups (280 grams) all purpose flour
2 large egg yolks, at room temperature
2 sticks (8 ounces; 230 grams) unsalted butter, at room temperature
2/3 cup confectioners’ sugar, sifted
Pinch of salt

Recipe Preparation

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