Asian 5 Spice Barbecued Pork Tenderloins with Mango Citrus Salsa and Scallion Frankie Wraps

Tm1b78_asian_pork_wraps1_lg

(40) Course Main Dishes Prep Time 15m Total Time 40m

Ingredients in this Recipe

1 navel orange, zested and juiced
1 red bell pepper, seeded and chopped
1 ripe lime, juiced
1 tablespoon vegetable oil
1 teaspoon dark sesame oil
1/2 red onion, chopped
1/3 cup Hoisin prepared Chinese barbecue sauce
1/4 cup dark brown sugar
1/4 cup water, eyeball it
10 flour tortillas, 8 inches
2 ripe mangoes, peeled and pitted, diced
2 scallions, thinly sliced
2 tablespoons chopped cilantro or chives, for garnish
2 teaspoons toasted sesame seeds, for garnish
2 to 2 1/2 pounds pork tenderloins, trimmed of fat
20 leaves basil, shredded
3 eggs, beaten
Coarse salt
Steak seasoning blend or salt and freshly ground black pepper

Recipe Preparation

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