Cajun Sausage, Peppers, and Onions Over Brown Rice

Cajun-sausage-peppers-hl-1918611-l

(1) Course Main Dishes

Ingredients in this Recipe

1 cup low sodium chicken broth, divided
1 large onion, sliced
1 tablespoon low sodium Cajun seasoning
1/2 pound large shrimp, peeled and deveined
1/2 pound precooked andouille style chicken sausage, cut into rounds
1/4 cup flat leaf parsley leaves
2 orange bell peppers, sliced
2 teaspoons peanut oil, divided
2 zucchini, cut into 1/4 inch thick slices
3 cups cooked brown rice

Recipe Preparation

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