Carrot Cupcakes with Orange Icing

240966

Course Desserts Total Time 2 1/4h (includes cooling

Ingredients in this Recipe

1 1/2 cups all purpose flour
1 1/2 teaspoons baking powder
1 1/4 cups confectioners sugar
1 cup packed light brown sugar
1 teaspoon ground cinnamon
1 teaspoon pure vanilla extract
1/2 teaspoon baking soda
1/2 teaspoon grated orange zest
1/2 teaspoon ground ginger
1/4 teaspoon grated nutmeg
2 to 3 tablespoons fresh orange juice
3 large eggs
3/4 cup vegetable oil
3/4 teaspoon salt
4 medium carrots

Recipe Preparation

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