Cranberry Oatmeal Bars

Course Desserts Total Time Under 2h

Ingredients in this Recipe

1 cup (about 4 ounces) pecan pieces, cut into ¼ inch pieces
1 cup all purpose flour (spoon flour into dry measure cup and level off)
1 cup dried cranberries
1 cup unsweetened applesauce
1 large egg
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground ginger
3 cups rolled oats (regular oatmeal)
4 tablespoons (½ stick) unsalted butter, melted
One 9 × 13 × 2 inch pan, sprayed with vegetable cooking spray and lined, bottom and sides, with parchment or foil, lightly sprayed
¾ cup dark brown sugar, firmly packed

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