Crispy Pacific Cod with Parmesan-Butter Dipping Sauce and Broccoli

Pacific-cod-rs-1707802-l

(1) Course Main Dishes Prep Time 10m

Ingredients in this Recipe

1 pound Pacific cod, skin removed and cut into 2 1/2 inch long pieces
1 small head broccoli, cut into 1/2 inch florets
1/2 cup corn flakes, crushed
1/4 cup grated Parmesan
2 tablespoons olive oil
8 tablespoons (1 stick) unsalted butter
Kosher salt

Recipe Preparation

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