Dinner Tonight: Farfalle with Summer Squash

20100803-dt-farfalle-with-summer-squash

Course Main Dishes

Ingredients in this Recipe

1 clove garlic, minced
1 pound farfalle or shells
1 sprig fresh rosemary leaves, minced
1/2 cup butter
1/3 cup grated Parmesan
2 tablespoons minced fresh parsley
2 3 summer squash (or zucchini), cut into large matchsticks
Salt and pepper to taste

Recipe Preparation

See Full Recipe at Serious Eats

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