Dinner Tonight: Muffaletta Sandwich

20100916-dt-muffaletta-sandwich

Course Sandwiches and Wraps

Ingredients in this Recipe

1 loaf focaccia, halved lengthwise, cut into quarters
1 tablespoon minced celery
1 tablespoon minced shallots
1 tablespoon red wine vinegar
3 tablespoons olive oil
4 ounces ham, salami, capicola, or a mix, thinly sliced
4 ounces mortadella, thinly sliced
4 ounces provolone cheese
For the Olive Salad
salt and pepper to taste

Recipe Preparation

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