Easy Chicken Fajitas

(2) Course Main Dishes Total Time 20m

Ingredients in this Recipe

1/2 cup water
12 fajita size flour tortillas, wrapped in a cloth and warmed in the microwave 1 to 2 minutes
2 cloves garlic, minced
2 large onions, slivered
2 tablespoons vegetable or olive oil, divided
3 bell peppers (one each of green, yellow, and red is prettiest, but not essential), slivered
3 boneless, skinless chicken breast halves, cut across into strips
Salsa and sour cream for serving (optional)