fideos with favas and red peppers

Course Main Dishes

Ingredients in this Recipe

1 clove garlic
1 large tomato
1 small onion, coarsely chopped
1/2 to 2/3 cup pitted black olives, coarsely chopped
1/4 cup canola oil
2 cups chicken stock
2 red bell peppers, cut into matchsticks
6 sprigs cilantro
7 ounces short angel hair noodles, or longer strands broken into one to two inch pieces
Cotija or queso blanco, shredded

See Full Recipe at Smitten Kitchen