Grilled Fresh Figs on Rosemary Skewers

Recipe-10421

Course Appetizers Total Time Under 1h

Ingredients in this Recipe

1 tablespoon fresh lemon juice
4 large firm ripe figs, any variety, stems trimmed, halved lengthwise
4 stems fresh rosemary, each about 6 inches long
Freshly ground black pepper
¼ cup honey

Recipe Preparation

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