Grilled Plantains, Pineapple and Chayotes

Missing
Course Side Dishes

Ingredients in this Recipe

  • 1/3 cup olive oil
  • 6 chayotes--halved lengthwise, pitted and sliced lengthwise 1/4 inch thick
  • 6 ripe (black) plantains, peeled and sliced lengthwise 1/3 inch thick
  • One large ripe pineapple--peeled, halved lengthwise, cored and sliced crosswise 1/2 inch thick
  • Salt

Recipe Preparation

See Full Recipe at MyRecipes

Comments

MyRecipes

See all 49,075 recipes
www.myrecipes.com

Share this Recipe

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe