Harissa Spaghettini Recipe

Harissa_spaghettini_recipe

Course Main Dishes

Ingredients in this Recipe

1 small bunch kale, well washed and deveined
1/2 cup oil cured black olives, pitted
1/2 cup pine nuts, toasted
1/4 cup extra virgin olive oil
2 tablespoons harissa (paste)
3 medium cloves garlic, peeled
8 ounces (1/2 pound) whole wheat spaghettini
a big pinch of fine grain sea salt
zest of 1 lemon

Recipe Preparation

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