hot and smoky baked beans

192233872_595de2143e

Ingredients in this Recipe

1 1/2 cups chopped onion
1 1/4 cups purchased barbecue sauce
1 tablespoon soy sauce
1/4 cup mild flavored (light) molasses
2 tablespoons Worcestershire sauce
3 tablespoons Dijon mustard 3 tablespoons (packed) dark brown sugar
3/4 cup dark beer
4 to 6 teaspoons minced canned chipotle chilies**
6 15 to 16 ounce cans Great Northern beans, drained
6 bacon slices*
Chopped fresh parsley***

Recipe Preparation

See Full Recipe at Smitten Kitchen

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