Marinated Lamb Kebabs with a Chile-Yogurt Sauce

Ss1d05_lamb_kebabs_lg

(2) Course Main Dishes Prep Time 30m Total Time 1h 8m

Ingredients in this Recipe

1 cup whole milk yogurt
1 orange, zested
1 sweet onion, such as a Walla Walla, cubed
1 tablespoon chili powder, toasted
1/4 cup extra virgin olive oil
2 1/2 pounds lamb shoulder, cut into 1 inch cubes
2 cloves garlic, chopped
2 tablespoons chopped fresh mint
2 teaspoons cumin seeds, toasted and ground
3 oranges, juiced
Salt and freshly ground black pepper

Recipe Preparation

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