Pimiento Cheeseburgers

(4) Course Main Dishes

Ingredients in this Recipe

1 small white onion, grated
1/2 cup good quality mayonnaise (I prefer Duke's or JFG®)
2 pounds 80% lean ground chuck, or 1 1/2 pounds 80% lean ground chuck plus 8 ounces 90% lean ground sirloin
4 ounces mild Cheddar cheese, grated
6 hamburger buns, preferably onion flavored
8 ounces sharp Cheddar cheese, grated
Freshly ground black pepper
Kosher salt
One 2 ounce jar diced pimientos, drained

See Full Recipe at Epicurious