Quick Moroccan Chicken

Moroccan-chicken-rs-1594323-l
(2) Course Main Dishes Prep Time

Ingredients in this Recipe

  • 1 1/2 tablespoons light brown sugar
  • 1 1/2 tablespoons red wine vinegar
  • 1 10-ounce box couscous
  • 1 15-ounce can diced peaches or peach slices, drained
  • 1 large clove garlic, thinly sliced
  • 1 rotisserie chicken, cut into pieces
  • 1/2 cup orange juice
  • 1/2 tablespoon olive oil
  • 1/4 cup fresh flat-leaf parsley leaves (optional)
  • Pinch ground nutmeg

Recipe Preparation

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