Quick Southwestern Bean Dip

Recipe-18411

Course Appetizers Total Time A Day Or More

Ingredients in this Recipe

1 cup cooked corn kernels
1 medium green bell pepper, cored, seeded, and finely chopped (about ¾ cup)
1 medium red bell pepper, cored, seeded, and finely chopped (about ¾ cup)
1 medium yellow bell pepper, cored, seeded, and finely chopped (about ¾ cup)
1/3 cup freshly chopped cilantro
16 ounce jar mild, medium, or hot salsa
2 cups cooked black beans, drained
Tortilla chips

Recipe Preparation

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