Recipe: Easy Valentine's Farfalle with Wild Northern Shrimp

2006_02_14-shrimp-feta-past

Ingredients in this Recipe

1 Tbsp. butter
1 tsp. olive oil
1/2 lb dried farfalle (bow tie) pasta
1/2 lb wild northern shrimp, rinsed
1/2 pint organic grape or cherry tomatoes, sliced in half
1/4 cup crumbled feta cheese
2 large cloves garlic, minced
4 cups (about 2 nice handfuls) organic baby spinach
Sea salt and freshly ground black pepper, to taste

Recipe Preparation

See Full Recipe at The Kitchn

Comments

The Kitchn

See all 2,494 recipes
thekitchn.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Chicken Curry in a Hurry

Simply Recipes

(0)
Grilled Shrimp Skewer Recipe

Martha Stewart

(0)
Shrimp and Scallion Stir-Fry Recipe

Martha Stewart

(0)