Recipe: Italian Chicken Salad Sandwiches

2009_03_24-chickensalad1

Course Side Dishes

Ingredients in this Recipe

1/2 cup chopped celery (2 medium stalks)
1/2 cup slivered almonds,
1/3 cup thinly sliced red onion (about a quarter of a medium onion)
12 slices bacon, cooked
12 slices hearty Italian or peasant bread
3 medium (or 2 large) bone in, skin on chicken breasts
handful of chopped Italian (flat leaf) parsley
olive oil
salt and pepper

Recipe Preparation

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