Roast Chicken with Butternut Squash

Chicken-butternut-squash-fw-651432-l

Course Main Dishes

Ingredients in this Recipe

1 chicken (3 to 3 1/2 pounds), quartered
1 small butternut squash (about 2 1/4 pounds), peeled and cut into 1 inch cubes
1 teaspoon dried sage
1/4 teaspoon fresh ground black pepper
3 tablespoons olive oil
3 tablespoons water
3/4 teaspoon salt

Recipe Preparation

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