Roasted Lemon and Thyme Leg of Lamb

20110418-entertaining-greekeaster-lamb-post

Course Main Dishes Prep Time 1h Total Time 7h (includes marinating)

Ingredients in this Recipe

1 10 pound leg of baby lamb with bone in, fat trimmed
1/2 cup lemon juice
1/2 cup olive oil
3 cloves garlic, minced
3 tablespoons fresh chopped thyme
For Marinade:
Freshly ground black pepper
Salt

Recipe Preparation

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