Russian Eggplant

352074
(20) Course Main Dishes Prep Time Total Time

Ingredients in this Recipe

  • 1 1/2 teaspoons salt
  • 1 1/4 cups sour cream
  • 1 clove garlic, minced
  • 1 cup water
  • 1 large eggplant, peeled and sliced into 1/3 inch rounds
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon black pepper
  • 2 onions, thinly sliced
  • 2 tablespoons all-purpose flour
  • 3 large tomatoes, thinly sliced
  • paprika to taste

Recipe Preparation

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