Slow Cooker Hearty Beef Stew

Swanson_slow-cooker-hearty-beef-stew_s4x3_lg

(10) Prep Time 20m Total Time 10h 35m

Ingredients in this Recipe

1 1/2 pounds beef for stew, cut into 1 inch pieces
1 bay leaf
1 cup thawed frozen peas
1 pounds medium potatoes, cut into cubes (about 3 cups)
1 tablespoon vegetable oil
1 tablespoon Worcestershire sauce
1 teaspoon dried thyme leaves, crushed
1/4 cup all purpose flour
2 medium onions, cut into wedges
3 1/4 cups Swanson® Beef Stock
4 cloves garlic, minced
4 medium carrots, sliced (about 2 cups)
Ground black pepper

Recipe Preparation

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