Southern-Style Barbecued Shrimp

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Ingredients in this Recipe

  • 1 cup prepared barbecue sauce
  • 1 Tbs. hot paprika
  • 2 Tbs. chili seasoning or chili powder
  • 2 Tbs. firmly packed light brown sugar
  • 2 Tbs. granulated honey
  • 2 Tbs. ground cumin
  • 3 lb. extra-large shrimp in the shell
  • Lemon wedges for serving
  • Vegetable oil for brushing

Recipe Preparation

See Full Recipe at Williams-Sonoma

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