Sugarcane-Skewered Shrimp with Chile-Cilantro Rub

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(9) Course Appetizers Prep Time Total Time

Ingredients in this Recipe

  • 1 bunch cilantro, chopped coarsely
  • 1 cup coconut milk
  • 1 habanero chile, chopped
  • 1/4 cup soy sauce
  • 1/4 vegetable oil
  • 16 jumbo shrimp, cleaned, deveined
  • 2 lemons, zested
  • 2 limes, zested and juiced to 1/4 cup (juice more limes if necessary)
  • 4 shallots, chopped
  • Marinade

Recipe Preparation

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