Swiss Chard with Garlic and Oregano

Swiss-chard-ck-385305-l
(5) Course Side Dishes

Ingredients in this Recipe

  • 1 garlic clove, minced
  • 1 teaspoon olive oil
  • 1/4 teaspoon dried oregano
  • 1/8 teaspoon salt
  • 10 cup coarsely chopped Swiss chard (about 10 ounces)
  • 2 teaspoons red wine vinegar
  • Dash of black pepper

Recipe Preparation

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