All-Veggie Burgers

Recipe-12981

Course Main Dishes Total Time Under 2h

Ingredients in this Recipe

1 large garlic clove, cut into four pieces
1 small or ½ large eggplant (about ¾ pound), peeled and cut into 1 inch cubes
1 tablespoon canola or corn oil
1 tablespoon olive oil
12 slices sundried tomato or other dried tomato
1½ cups grated carrots
1½ teaspoons salt
2 cups chopped onions
2 tablespoons white sesame seeds
7 slices stale or toasted sandwich bread
Fresh ground black pepper to taste
½ cup rolled oats

Recipe Preparation

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