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Key Lime Bars
Summer Salad of Seared Tuna, Lima Beans, and Tomatoes
Baked Apples with Fennel
Moroccan Braised Lamb with Dates, Orange and Olives
Dinner Tonight: Brown Risotto with Summer Squash, Favas, and Mint
Pepper Jelly Danish
pie crust 102: all butter, really flaky pie dough
Morning Glory Muffins
My Baking Addiction
Pan-Fried Sirloin with Smashed Potatoes and Anchovy Sauce
Falafel-crusted Chicken Drumettes
Grilled Tenderloin Salad
Polpette alla Cantinella
Spicy Scallop and Bean Thread Noodle Salad
Curried Peas with Feta
Pineapple-Citrus Salad With Coconut
Fish in Coconut Gravy
"Top Tier" Devil's Food Cake with Sour Cream-Fudge Frosting
Apricot Almond Biscotti
Yogurt Banana Bread
Time for a Drink: the Gypsy
Lemon Pudding Cake
Harvest Chicken Pot Pie
Frisee with Crisped Salmon Skin and Warm Sherry Vinaigrette
Pistachio Dark-Chocolate Crisps