apple and honey challah

6192770092_8f8dcdca69
Course Breads and Muffins

Ingredients in this Recipe

  • 1 1/2 teaspoons (8 grams) table salt
  • 1/3 cup (79 ml) plus 1 teaspoon honey
  • 2 1/4 teaspoons (1 standard 1/4 ounce packet) active dry yeast
  • 2 large eggs plus 1 large yolk
  • 4 1/4 cups all purpose (530 grams) or bread flour (578 grams), plus more for your work surface
  • Bread

Recipe Preparation

See Full Recipe at Smitten Kitchen

Comments

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