Basic Chicken Soup

Mld105272_0110_basicchksoup_l

Ingredients in this Recipe

  • 1 whole chicken (about 4 pounds), cut into pieces (including back)
  • 2 celery stalks, sliced crosswise 1/4 inch thick
  • 3 medium onions, thinly sliced (4 cups)
  • 4 garlic cloves, crushed
  • 6 medium carrots, sliced 1/2 inch thick
  • 8 cups water
  • Coarse salt

Recipe Preparation

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