Bi-Rite Market's Lemony Kale Caesar Salad

20120204-191379-kale-caesar

Course Salads Prep Time 30m Total Time 30m

Ingredients in this Recipe

1 large egg yolk
1 medium bunch dino or lacinato kale  (about 10 ounces) (see Note)
1/2 teaspoon Dijon mustard
1/3 cup grated Parmigiano Reggiano cheese,  more for garnish
1/4 cup extra virgin olive oil
2 medium cloves garlic
2 tablespoons freshly squeezed lemon juice, more to taste
Freshly ground black pepper
Kosher salt

Recipe Preparation

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