Bobby Flay's Skate Amandine with Preserved Lemon

20120822-dt-bobby-flays-skate-amandine-with-preserved-lemon

Course Main Dishes Prep Time 10m Total Time 10m

Ingredients in this Recipe

1 stick unsalted butter, quartered
1/2 cup flour, seasoned with salt and pepper
1/4 cup sliced almonds
3 preserved lemon rinds, diced, or 2 tablepoons lemon juice
3 tablespoons chopped parsley
4 skate fillets, about 2 pounds total
Salt and freshly ground pepper

Recipe Preparation

See Full Recipe at Serious Eats

Comments

Serious Eats

See all 7,310 recipes
seriouseats.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe