Broiled Sockeye Salmon with Citrus Glaze

Ea1215-4_sockeye-salmon_s4x3_lg

(57) Course Main Dishes Prep Time 15m Total Time 1h 18m

Ingredients in this Recipe

1 1/2 teaspoons kosher salt
1 side, skin on, sockeye salmon, 1 1/2 to 2 pounds, pin bones removed
1/2 teaspoon freshly ground black pepper
1/3 cup dark brown sugar
2 tablespoons lemon zest

Recipe Preparation

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