Brown Miso-Based Yuzu Miso Sauce

Recipe-2543
Total Time

Ingredients in this Recipe

  • 1 egg yolk from large egg
  • 2 large yuzu (yuzu citron) or 1 large lemon
  • 2 tablespoons sake (rice wine)
  • 3 tablespoons sugar
  • 3½ ounces akamiso (brown miso) (about ½ cup)
  • ¼ cup mirin (sweet cooking wine)

Recipe Preparation

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