brownie mosaic cheesecake

1082770024_de53320337

Ingredients in this Recipe

  • 1 1/2 cups or 5 ounces (3 cups or 10 ounces to double) finely ground cookies such as chocolate wafers. Or Chocolate Teddy Grahams.
  • 1/3 cup (2/3 cup to double) sugar
  • 1/8 (1/4 teaspoon to double) teaspoon salt
  • 5 tablespoons (10 tablespoons to double) unsalted butter, melted

Recipe Preparation

See Full Recipe at Smitten Kitchen

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