Butterscotch Pudding

Butterscotch-pudding-ck-1696608-l

(17) Course Desserts

Ingredients in this Recipe

1 cup packed dark brown sugar
1 large egg, lightly beaten
1 tablespoon butter
1/2 teaspoon salt
1/4 cup cornstarch
3 cups 1% low fat milk, divided

Recipe Preparation

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