Cape Capensis, Baked With Herbs (Hake)

273230

(1) Course Main Dishes Prep Time 5m Total Time 35m

Ingredients in this Recipe

basil
fresh parsley, chopped
garlic powder
hake fillets, rinsed in cold water (capensis fillets)
instant potato flakes
lemon juice, fresh squeezed
lemons, cut into wedges
margarine
paprika
parmesan cheese, finely grated
Rice Chex, finely crushed (or your choice of cereal)
tarragon

Recipe Preparation

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