Challah French Toast

325_challah_french_toast

Course Breakfast and Brunch

Ingredients in this Recipe

1 teaspoon vanilla extract
1 to 2 tablespoons butter, divided
1/4 teaspoon ground cinnamon
3/4 cup heavy cream
3/4 cup milk
6 large eggs
8 to 10 (1 inch thick) slices challah bread
Blueberries, raspberries or strawberries (optional)
Maple syrup (optional)

Recipe Preparation

See Full Recipe at Whole Foods Market

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