Chicken Brunswick Stew

Pa1a26_brunswick_stew_lg

(117) Course Main Dishes Prep Time 30m Total Time 2h

Ingredients in this Recipe

1 (16 ounce) can creamed corn
1 (2 1/2 pound) fryer chicken
1 (28 ounce) can crushed tomatoes, sweetened with 1/3 cup sugar
1 cup ketchup
1 onion, chopped
1 tablespoon liquid smoke, available in grocery store
1 tablespoon vinegar
1 tablespoon Worcestershire sauce
1/2 cup barbecue sauce
Celery salt
Cooked rice, as accompaniment
Salt and pepper
Water

Recipe Preparation

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