Cook the Book: Healthy and Delicious Quinoa Cake with Crystallized Ginger

Course Main Dishes

Ingredients in this Recipe

1 1/2 teaspoon baking soda
1 1/2 teaspoons baking powder
1 cup (packed) dark brown sugar
1 cup coarsely chopped Brazil nuts, toasted
1 cup spelt flour, plus more for flouring the pan
1 cup uncooked quinoa
1/2 cup golden raisins
1/2 cup orange juice
1/8 teaspoon salt
2 teaspoons vanilla extract
3 large eggs
4 to 6 tablespoons coarsely chopped crystallized ginger, to taste
8 tablespoons (1 stick) unsalted butter, melted and cooled, plus more for greasing the pan

See Full Recipe at Serious Eats