Cook the Book: Philly-Style Chicken Cutlet Sandwich

20110330-144982-philly-style-chicken-cutlet-sandwich

Course Sandwiches and Wraps Prep Time 30m Total Time 30m

Ingredients in this Recipe

1 egg
1 small (about 4 ounces) boneless, skinless chicken breast half
1 tablespoon mayonnaise
1/2 teaspoon red pepper flakes
2 slices provolone cheese, preferably aged (piccante)
3 stalks broccoli rabe, cut into 2 inch pieces
3 tablespoons extra virgin olive oil
4 or 5 peppadew peppers, drained and finely chopped
Freshly ground black pepper
Kosher or sea salt

Recipe Preparation

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