Cook the Book: Slow-Cooked Leek Soldiers with Bacon

20080218-jamie

Course Side Dishes

Ingredients in this Recipe

1 cup chicken or vegetable stock
12 leeks olive oil
4 cloves of garlic, peeled and finely sliced
8 slices of bacon
Butter
Small bunch of fresh thyme, leaves picked
Wineglass of white wine

Recipe Preparation

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