Crisp and Light Brussel Sprouts

Light_and_crisp_brussel_sprouts_003

Course Side Dishes

Ingredients in this Recipe

1 pound brussel sprouts
1/2 lemon
2 green onions, chopped to the green part about an inch.
2 strips maple smoked bacon cut into tiny pieces
3 tablespoons olive oil
grated parmesan cheese

Recipe Preparation

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