Deep-fried Zucchini

Recipe-1131

Course Appetizers Prep Time 15m, plus 1h for rising Total Time Under 2h

Ingredients in this Recipe

1 cup warm water (about 110°F/38°C)
1 envelope (¼ oz/7g) active dry yeast
1/3 cup plus 1 tbsp all purpose flour
2 medium zucchini, cut diagonally into ¼ in (5mm) slices
Salt and freshly ground black pepper
Vegetable oil, for deep frying

Recipe Preparation

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