Dried-Cherry and Italian Sausage Stuffing

Sausage-stuffing-rs-1031588-l

(7) Course Side Dishes

Ingredients in this Recipe

1 cup dried cherries
1 loaf French bread, cut into 1 inch cubes and toasted (10 cups)
1 teaspoon freshly ground black pepper
1 teaspoon kosher salt
1/2 cup butter (1 stick)
2 14 Â½ ounce cans chicken broth
2 medium onions, finely diced
3/4 cup fresh flat leaf parsley, chopped
6 celery stalks, finely diced

Recipe Preparation

See Full Recipe at MyRecipes

Comments

MyRecipes

See all 49,075 recipes
www.myrecipes.com

Users Who Saved this Recipe

Be the first to save this recipe.