Eritrean / Ethiopian Beef Stew -- Tsebhi Sga or Key Wet

Pickbspil

(4) Course Main Dishes Prep Time 30m Total Time 1 1/2hs

Ingredients in this Recipe

beef (preferably a beef brisket or any cut of your favorite beef)
canned crushed tomatoes
chili paste (also know as d'lk, a hot chili mixed with water, oil and spices)
red onions
spiced butter (also know as tesmi or kbe)

Recipe Preparation

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