Five-Spice Hanger Steak with Rice Noodles

3041_fivespice_hanger_steak

Course Salads

Ingredients in this Recipe

1 1/4 pounds hanger steak*
1 cup packed cilantro leaves
1 tablespoon soy sauce
1 teaspoon five spice powder
1/2 teaspoon fine sea salt
1/2 teaspoon sugar
2 carrots, grated
2 teaspoons toasted sesame oil
3 ounces rice stick noodles

Recipe Preparation

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