Gaio Mazio's Pork, ancient recipe from Giulio Cesare's time

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(2) Course Main Dishes Prep Time 15m Total Time 5h 15m

Ingredients in this Recipe

1 apple, peeled, cored, and finely chopped
1 leek, finely chopped
1 tablespoon honey
1 tablespoon vinegar
1 teaspoon black pepper
1 teaspoon ground coriander seeds
1 teaspoon powdered caraway seeds
1 teaspoon powdered lovage seeds
2 pounds (1 kg) pork shoulder meat, cubed to 1 inch square
2 tablespoons chopped cilantro leaves
2 tablespoons flour
2 tablespoons ground mint
5 tablespoons olive oil
Garum (fish sauce, use Thai nuoc mam), for seasoning
Red wine, to cover all

Recipe Preparation

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