Grandma DiLaura's Tomato and Meat Sauce

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Course Dressings and Sauces

Ingredients in this Recipe

1 pound ground beef, browned
1 teaspoon baking soda
1 whole medium yellow onion, peeled
2 teaspoons dried basil
28 ounces canned tomato sauce
36 ounces tomato paste
8 cups water {each can filled once}
salt & pepper to taste

Recipe Preparation

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